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Whetstones – Our new range ready to go

Whetstones!

TTK Expands Its Sharpening Stone Range — Here’s Everything You Need to Know about our whetstones

At Tassie Tiger Knives (TTK), we know a sharp knife isn’t just a luxury—it’s a necessity. Whether you’re a hunter, outdoors enthusiast, or someone who appreciates a quality blade in the kitchen or workshop, keeping your knives razor sharp is key to getting the job done safely and efficiently.

Late last year, we decided to dip our toes into offering whetstones—and honestly, the response blew us away. It turns out, a lot of you have been chasing high-quality, reliable sharpening stones at a fair price. So, we listened.

We’ve expanded our range of dual-grit sharpening stones, giving you more choice and flexibility to get your knives back to their best.

🔪 Our Upgraded Whetstone Lineup

We’ve carefully selected a series of dual-grit stones that cater to beginners and seasoned sharpeners alike:

240 / 800 Grit – Heavy-duty workhorse for repairing damaged or extremely dull blades. The 240 grit reshapes edges, while the 800 grit starts refining.
320 / 1000 Grit – A great all-rounder. The 320 grit handles edge work, and the 1000 grit brings your knife back to sharp and usable.
1000 / 3000 Grit – Perfect for ongoing maintenance and achieving a keen, smooth edge.
3000 / 8000 Grit – For those chasing the ultimate finish—a sharp, polished edge that glides through whatever you’re cutting.

We could have gone beyond 8000 grit, but let’s be honest—for most practical knife users, 8000 is plenty to get a razor-sharp, professional finish. Beyond that, you’re getting into straight razor or surgical tool territory.

💡 Why Trust TTK Whetstones?

We didn’t just slap our logo on the first sharpening stones we found and call it a day. At TTK, we’re knife people. We use them, we test them, and we know how frustrating it can be to spend money on poor-quality sharpening tools that don’t deliver.

That’s why it took months of research, testing, and back-and-forth with manufacturers to ensure these stones meet our standards for:

Durability – Stones that don’t crumble or wear unevenly after a few uses.
Consistency – Uniform grit levels for predictable, reliable sharpening.
Affordability – High performance without an outrageous price tag.

When you choose TTK whetstones, you’re getting a product that we’ve tested, used, and stand behind.

🧰 A Beginner’s Guide to Using Whetstones

New to sharpening your own knives? No worries—we’ve all been there. Sharpening with stones might seem intimidating, but with patience (and maybe a YouTube video or two), it’s a skill anyone can master. Here’s the basics to get you started:

  1. Soak Your Stone

Before you sharpen, soak your whetstone in clean water for 10–15 minutes. This allows the stone to absorb water and prevents the blade from clogging the grit as you sharpen.

  1. Mark Your Edge

Use a permanent marker along your knife’s edge. As you sharpen, the marker will rub away, showing you if you’re holding the correct angle. It’s a handy visual guide, especially for beginners.

  1. Start with the Right Grit

If your knife is very dull, chipped, or uneven, begin with the coarser side of your stone (240 or 320 grit). This reshapes the edge but be cautious not to overdo it—you want to remove just enough material to restore the bevel.

  1. Angle is Everything

Consistent angle = consistent edge. Most knives are sharpened at angles between 15° to 20°, but it depends on the knife’s purpose. Angle guides are available and can make a big difference while you’re learning.

  1. Work Through the Grits

As your edge improves, progress through finer grits (1000, 3000, 8000) to refine, sharpen, and polish the blade. You’ll feel the difference as the blade becomes smoother and sharper with each step.

  1. Finishing Touches

For a polished, near-mirror finish, finish with the 8000 grit. If a super shiny finish isn’t your style, no worries—a sharp, functional edge is what matters most.

🔥 Why It’s Worth Learning to Sharpen by Hand

There’s something incredibly satisfying about bringing a dull, lifeless blade back to razor-sharp glory using nothing but a stone, some water, and your own skill. It’s old-school, reliable, and gives you total control over your edges.

That said, we get it—there are plenty of other sharpening tools on the market:

Lansky Kits – Great guided systems for consistent angles.
Ken Onion Belt Sharpeners – Fast, motorized options for those who want convenience and speed. And does a great job!

At the end of the day, use what works for you. But if you’re ready to step up your sharpening game with whetstones, our stones are a great place to start.

🎯 The Final Word

Sharpening your own knives isn’t just practical—it’s rewarding. With the expanded TTK range of dual-grit whetstones, you can confidently tackle everything from heavy blade repairs to fine-edge polishing. Whether you’re sharpening your favourite pig sticker, your camping knife, or your trusty kitchen blade, we’ve got the tools to keep your edges in peak condition.

Explore the full range today.

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